Archaeological site
Areni-1 cave
A cave complex beside the road at the entrance to the village, where excavations from 2007 onwards uncovered what is currently the oldest known winemaking facility in the world, dated to roughly 4100–4000 BC. Archaeologists found a clay treading floor for pressing grapes, fermentation and storage vessels, drinking cups, and desiccated vine, skin and seed remains. The following year the same cave produced a 5,500-year-old leather shoe, preserved almost intact. The cave's stable microclimate is what allowed organic material of this age to survive.
Booking: Check current opening arrangements before visiting; access has varied over the years and excavation work continues. The site is compact and the interpretation is limited, so understanding what you are looking at benefits considerably from a guide or from reading beforehand.
Accessibility: A short but uneven approach from the road with rough ground and steps into the cave. The interior floor is uneven.
Time
30–45 minutes
